Recently, the novel coronavirus pneumonia (COVID-19)outbreak turned to be pandemic. To ensure the physical and mental health of all employees and stay the normal work and life, SAIFEI constantly strengthens risk awareness and implements various prevention and control measures, so as to make unremitting efforts to win the epidemic prevention and control. In order to help you have a deeper understanding of COVID-19, we conducted a brief 'interview' with our HSE specialist on several key issues:
Question 1: What did we do during the outbreak?
HSE Answer: In the early stage of the epidemic, SAIFEI has actively prepared relevant work to inform employees to avoid visiting/ via Wuhan, stay away from the dense population and maintain personal hygiene. Just after a large-scale outbreak of the epidemic, a special working group was set up quickly to formulate an emergency plan,such as, General observation of employees' physical health, risky personnel screening, body temperature check, ventilation and disinfection, distribution of personal protective equipment, publicity of epidemic prevention measures, office hour staggering, meal in batch and so on.
Question 2: How does the new coronavirus spread? How to prevent?
HSE Answer: Respiratory droplets spread and contact spread, through the mouth, nose, eyes and other mucosal parts into the human body.
Ways of prevention
u Regular disinfection
u Wear masks when going out
u Wash hands frequently
u Multi ventilation
Question 3: How to store the diluted 84 disinfectant?
HSE Answer: Keep out of the light. Dilute when needed (1:25), storage time is not recommended to exceed 1 day
Question 4: Is wearing gloves more safe?
HSE Answer: If wearing gloves, touch the eyes/nose/mouth and other mucous membrane organ still can beinfected
Question 5: Why turn off all central air conditioning?
HSE Answer: Because the air flow of the air conditioner will bring the virus to every corner, greatly increasing the spread of the virus
Question 6: when can I take off my mask?
HSE Answer: At present, we still need to continue to take protective measures. When conditions permit, the company will inform everyone at the first time
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